Hario V60 Drip

How to use Hario V60 

For a detailed description, please see below, but here's a quick video:

 

What do you need?

1. Coffee
2. V60
3. Filter
4. Grinder
5. Scale
6. Timer
7. Water heater

First Step:

Start heating up the water (600-700 ml of water) double what you need of coffee.

Second Step:

Prepare 25-30 gram of coffee.

Third Step:

While the water heats up grind the coffee, it should be fine to medium course, like the sea salt.

Fourth Step:

Put the filter.

Fifth Step: 

Pour the water to wet the filter and heat the server then discard the water.

Sixth Step: 

Put the coffee and shake it to make it even for even extraction.

Seventh Step:

Pour over the water in the middle almost double the amount of water but not on the filter then wait for 30-45 seconds for blooming, you should notice the coffee expands.

Eighth Step:

Continue pouring the rest of the water slowly and in a circular movement and in a rate the coffee should be extracted in 2:30 to 3 minutes.

Enjoy your drink