Rwanda - Mutovu
Farm: Mutovu
Varietal(s): Bourbon
Processing: Fully Washed. drying, Raised beds, 10-14 days
Altitude: 1800 meters above sea level
Owner: diffrent farmers
Region: Nyamasheke
Country: Rwanda
Additional information:
Mutovu Coffee is made up of a small cooperative of 9 farmers,each between 1,500-5,000 coffee trees. Each farmer supplies their own cherries to the station, as well as collects cherries from their neighbors. The location of Mutovu and ownership structure has made it an instant success. 2012 was it’s first season of production, yet it was able to produce 20 tons of parchment that consistently cupped between 84-87. We see a bright future for the farmers at Mutovu coffee station.
